
Oven Baked BBQ Ribs
Servings: Makes 6 Servings
Ingredients:
2 pounds pork ribs
salt and pepper
Sauce:
1/2 cup onion, chopped
1 tablespoon paprika
1 teaspoon dry mustard
1/8 teaspoon cayenne pepper
1/4 cup vinegar
1/4 cup ketchup
2 tablespoons brown sugar
1 teaspoon salt
1/4 teaspoon chili powder
2 tablespoons Worcestershire sauce
1 cup tomato juice
1/2 cup water
Preparation:
1. Cut ribs into smaller pieces and place in a 9"x13" pan with a 1/4" of water in the bottom. Sprinkle meat with salt and pepper. Cover and bake at 325º F for 30 minutes.
2. While ribs are baking, combine remaining ingredients in a saucepan and simmer for 15 minutes.
3. Drain ribs and put back in the 9"x13" pan. Pour sauce over top and bake at 325º F for 45 minutes uncovered, basting the ribs occasionally
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