Strawberry Shrimp Melon Salad
Servings: 4

Ingredients:

1-1/2 cups lemon yogurt
1 tsp. lemon juice
2 Tbsp. honey
2 cups watermelon cubes
2 cups cubed cantaloupe
2 cups halved strawberries
1 lb. cooked medium shrimp, shelled and devined

Preparation:

In small bowl, combine yogurt, lemon juice and honey and blend well.

In large bowl, combine remaining ingredients.

Pour dressing over and toss very gently to coat.

Serve immediately on lettuce lined plates.